Leftovers then breakfast

Crock Pot Hot Dogs

Crock Pot Hot Dogs are easy to make and cook up tender and juicy with a snap.

Not only does it take just a few minutes and even less effort, but this is the perfect way to make hot dogs for a crowd!


Open the hot dog packages and drain the liquid. Place the dogs in the slow cooker and either stand them up on end or lay them down. Spread them around evenly.

Step 1

Cover and cook on high for  2-3 hours, rotating them every 30-45 minutes. Cook until the internal temperature reaches 165 °F.

Step 2

Reduce the temperature to the warm setting, where they will keep for 3–4 hours.

Step 3

For the full recipe and detailed instructions, please see the recipe card.

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