Leftovers then breakfast

Brown Sugar And Honey Glazed Carrots

Glazed Carrots are an EASY to make side dish that will fit any BUDGET.

Inexpensive, healthy, and colorful, these tender carrots make the PERFECT SIDE DISH for any meal in less than 10 minutes!




Step 1

Melt butter and oil in a large pan over medium heat. Add sliced carrots.

Add brown sugar, honey, and garlic and toss to coat the carrots.

Step 2

Cook, stirring often, until carrots are tender. Roughly 8-10 minutes.

Step 3

Remove from the heat and season with salt and pepper to taste. Garnish with fresh chopped parsley.

Step 4

For the full recipe and detailed instructions, please see the recipe card.

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