Leftovers then breakfast

Hearty Cowboy Soup

A hearty, affordable, bowl of comfort food full of healthy veggies, creamy beans, warm broth, and lean ground beef, it’s perfect for getting dinner on the table after a long, busy day. And it’s ready in just 30 minutes!

Easy-to-make, and a one pot recipe, it’s a dish I know I can count on to make feeding my family a stress-free time. Giving me more time, and energy, to spend with my loved ones.

Quick & Easy!


Step 1

In a large pot or Dutch oven cook the ground beef and onions over medium-high heat.

Add the garlic and seasonings to the cooked ground meat. Stir to mix. Add the beans, corn, mixed vegetables, and diced tomatoes. Stir to combine.

Step 2

Add the Ro-tel, diced potatoes, and the broth. Stir to combine. Add 2 cups water if the broth doesn’t quite reach the top of the other ingredients.

Step 3

For the full recipe and detailed instructions, please see the recipe card.

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