Homemade Lasagna

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Homemade Lasagna is the king of pasta casseroles. The layers of noodles, the ricotta cheese, and an easy bolognese sauce, crowned with a layer of melted cheese. It never fails to please!

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Lasagna is a word loaded with meaning. The word refers to a particular type of noodle, the lasagne, in its plural form.

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Ingredients

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Prepare the lasagna noodles by boiling them according to package directions until they are “al dente” or just slightly firm.

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Prepare the meat sauce by cooking the onion, garlic, and meat in a large skillet over medium heat.

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Start with sauce and noodles

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Layer meat and provolone

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And another layer of noodles and sauce

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Top with ricotta and mozzarella

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One more layer of noodles and sauce

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Top with cheese and bake

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For the full recipe and detailed baking instructions, please see the recipe card.

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Homemade Lasagna