Leftovers then breakfast

Magic cookie Bars


Magic Cookie Bars are gooey layers of chocolate, coconut, and toasted pecans on top of a buttery graham cracker crust, all held together with a layer of sweetened condensed milk. The perfect sweet treat!

Whip up a batch of these ooey, gooey magic cookie bars and share with friends and neighbors!




Step 1

Preheat oven to 350F. Grab a 9×13 baking dish and line with parchment paper or cooking spray.

In a bowl, combine the graham cracker crumbs and melted butter. Stir to combine. Press into an even layer in the bottom of the prepared baking sheet.

Step 2

Top with coconut, both kinds of chocolate chips, and toasted pecans. Top the whole thing with the sweetened condensed milk.

Step 3

Bake for 25 minutes or until the edges start to brown. Remove from the oven and let cool completely before slicing. Enjoy!

Step 4

For the full recipe and detailed instructions, please see the recipe card.

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