Leftovers then breakfast

Philly Cheesesteak Skillet

This Philly Cheesesteak Skillet is super simple to make and packed with flavor, featuring all the tasty elements of the sandwich but without the bread!

This Philly Cheesesteak Skillet is a super simple one-pan wonder! It’s filled with tender steak, crunchy veggies, and oh-so-gooey melty cheese.

Tender &

Melty

Ingredients

Season the sliced steak with salt, pepper, and Worcestershire sauce.  Toss to coat the meat.

Step 1

In a large skillet over medium-high heat, add part of the olive oil and the mushrooms.

Step 2

Remove the veggies to a plate and add the remaining olive oil.

Step 3

For the full recipe and detailed instructions, please see the recipe card.

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