Leftovers then breakfast

Raspberry Iced Tea

Nothing is quite as refreshing as a tall glass of iced tea.  Raspberry Iced Tea not only looks pretty in the glass, but is sweet and bursting with fruit flavor.

This Raspberry Iced Tea is light, delicious and bursting with tart raspberry flavors. Not only is it pretty to look at, but it totally delicious!

Light &

Delicious

Ingredients

Step 1

Bring 4 cups of water to boil. Remove from the heat and add the tea bags. Let them steep for 15 minutes while you make the raspberry syrup.

In pot over medium heat, add 4 cups of water and bring to a boil. Add the raspberries and sugar. Stir to combine.

Step 2

Turn off the heat and remove the pot. Using a large spoon or fork and mash the raspberries. Strain the syrup through a sieve or cheesecloth to remove the solids.

Step 3

For the full recipe and detailed instructions, please see the recipe card.

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