Leftovers then breakfast

Rotel Chili

It’s chili season y’all! Make this delicious recipe today for Rotel Chili. It’s perfect for a crowd and all the chili lovers will thank you.

This quick and easy Rotel Chili is full of flavor and perfect for a busy weeknight!

Quick &



Step 1

In a large skillet or stockpot, saute the diced onion in olive oil over medium heat until it starts to soften.

Add ground beef and start to brown. About half way through the cooking process, add the chili seasoning.

Step 2

Step 3

Once the meat is browned and no longer pink, add in the Rotel tomatoes, tomato sauce, and beans and stir to combine.

For the full recipe and detailed instructions, please see the recipe card.

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