Sausage Peppers and Onions

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Sausage, Peppers, and Onions is an easy sheet pan recipe, full of classic Italian flavors.

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A low-carb, gluten-free, paleo-friendly dish that is perfect any night of the week and is sure to be a crowd-pleasing favorite!

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Ingredients

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Step 1

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Add in olive oil and gently mix to coat all the peppers and onions. Sprinkle in the spices and mix until vegetables are evenly coated.

On a prepared cookie sheet, place all the vegetables and evenly spread.

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Cut the sausage into bite-size pieces and add to the cookie sheet.

For the full recipe and detailed instructions, please see the recipe card.

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Sausage Peppers and Onions

(Sheet Pan)