Leftovers then breakfast

Spicy  Green Beans

(PF Chang’s Copycat)

This PF Chang’s Copycat Spicy Green Beans recipe is my favorite way of enjoying fresh green beans.  Full of flavor while being the perfect mix of crisp and tender.

Enjoy these as a side dish to virtually any main dish for extra texture, healthy veggies, and a spicy kick!

Healthy &



Step 1

Bring a large pot of water to a boil and blanch the green beans for 2-3 minutes until crisp tender.

In a bowl, combine the marinade ingredients and whisk to combine.

Step 2

Step 3

In a large pot or skillet, cook the marinade over medium high heat. Cook, stirring frequently, for 1-2 minutes or until it starts to thicken.

Step 4

Toss in the blanched green beans and toss to coat in the warm sauce. Remove to a serving platter and garnish with toasted sesame seeds. Serve and enjoy!

For the full recipe and detailed instructions, please see the recipe card.

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