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–+ servings
crockpot of hot dogs

Crock Pot Hot Dogs

Crock Pot Hot Dogs are easy to make and cook up juicy with a snap!
4.67 from 9 votes
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Course: Main Dishes
Cuisine: American
Prep Time: 5 minutes
Cook Time: 2 hours
Total Time: 2 hours 5 minutes
Servings: 60 hot dogs
Author: Jennifer Stewart

Ingredients

  • 60 hot dogs
  • Additional toppings and garnishes

Instructions

  • Place hot dogs in crock pot.
  • Turn on high and cook for 2-3 hours. Shuffle halfway through to ensure even cooking.
  • Keep warm while serving.
  • Serve with your favorite toppings and side dishes.

Notes

Choose the size of the slow cooker based on how many hot dogs you want to cook.

  • a 2.5 quart holds around 20-24 hot dogs
  • 4 quart will hold up to 48 hot dogs
  • 6 quart will hold up to 60 hot dogs
  • 10 quart will hold over 100 hot dogs

Best Hot Dog Combinations

  • Chili Cheese Dog: chili, cheese sauce, and diced onion
  • Chicago Dog: All beef hot dog, yellow mustard, relish, chopped onion, tomato wedges, pickle spear, sport peppers, in a steamed poppy seed bun
  • Reuben Dog: sauerkraut, Swiss cheese, 1000 island dressing
  • California: veggie or chicken dog, avocado, pico de gallo, and bacon
  • Southwest: BBQ sauce, fried onions, jalapeno slices
While you’re at putting together the buffet line, don’t forget the hot dog buns, plates, napkins, cutlery, side dishes, and drinks.

Nutrition

Serving: 1hot dog | Calories: 155kcal | Carbohydrates: 1g | Protein: 6g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 6g | Cholesterol: 28mg | Sodium: 409mg | Sugar: 1g
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