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Leftovers Then Breakfast

Author: Jennifer Stewart

pan of lasagna

Homemade Lasagna

platter of crab cakes

Baked Crab Cakes

bowl of rice

Pesto Rice

pot of risotto with wood spoon

Apple Risotto With Bacon

pot and bowl of beef stew

Slow Cooker Beef Stew

stack of sprinkle cookies

Easy Sprinkle Cookies

scoop of pasta casserole

Easy Baked Spaghetti

bowl of garlic knots with tomato sauce

Easy Garlic Knots (with Pizza Dough)

bowl of overnight salad

7 Layer Salad (Overnight Salad)

stack of peanut butter cookies

Chocolate Dipped Peanut Butter Cookies

spoon of taco pasta

Cheesy Taco Pasta

pot of collard greens

Collard Greens with Ham Hocks

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jennifer and brooks on a beach with a sunset

Meet Jennifer

I'm the food-loving creator behind this tasty corner of the internet. While most people enjoy cereal or eggs in the morning, you'll likely find me happily enjoying last night's pasta at 8am! From my family's restaurant roots to feeding church congregations, I've collected countless recipes that bring everyone to the table.

No AI here! I am an actual human who cooks, shares recipes and snippets of real life regularly here and on social media, and works with major food brands.

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